60 tuotetta löytyi hakua vastaavaa tuotetta neive 5 kaupoissa:

Brilliant garnet, typical of wines obtained from Nebbiolo grapes. Elegant, its varietal perfumes marry perfectly with fresh eucalyptus notes (typical of this particular vineyard), slightly withered flowers (pink, purple) and a sweet spices aftertaste. Balanced tannins with a refreshing acidity. Notable harmony, structure and persistence.

Bright, crimson red when young with orange hues when ageing. Deep hints of violets and persistent notes of rosehips. A well-balanced and pleasantly full-bodied wine. Tannins are robust and sweet at the same time.

The soil, exposure and microclimate have always made our Santo Stefano winery one of the best known cru in the area, so much so that it can be seen, already fully planted, in a cabreo of the Counts of Castelborgo dating back to 1700. The renewal of the vineyards began in 1967 with our father Giacomo and we continue it in close collaboration with the University of Turin.

Intense ruby red with purple tinges. Ripe red fruit with hints of spices, great complexity. Persistent, fresh and structured; the right acidity balances the exuberance of the fruits.

Intense ruby red with purple tinges. Ripe red fruit with hints of spices, great complexity. Persistent, fresh and structured; the right acidity balances the exuberance of the fruits.

Brilliant garnet, typical of wines obtained from Nebbiolo grapes. Elegant, its varietal perfumes marry perfectly with fresh eucalyptus notes (typical of this particular vineyard), slightly withered flowers (pink, purple) and a sweet spices aftertaste. Balanced tannins with a refreshing acidity. Notable harmony, structure and persistence.

Serragrilli is a gentle hill in the town of Neive exposed to the south-west, where the Nebbiolo grapes receive the sun's rays until late in the evening. The soil has a uniform structure and composition. The soil is compact and the correlation between macro- and microelements is homogeneous, clay and limestone are covered by an adequate mantle of quartzose sands and fine silt. The vineyard extends up to the ridge in the upper part of the hill.

The soil, exposure and microclimate have always made our Santo Stefano winery one of the best known cru in the area, so much so that it can be seen, already fully planted, in a cabreo of the Counts of Castelborgo dating back to 1700. The renewal of the vineyards began in 1967 with our father Giacomo and we continue it in close collaboration with the University of Turin.

It is made from scrupulously selected Barbera grapes from vineyards in the village of 'Gallina' in the town of Neive. It is a well-known area for the richness and complexity imparted to its wines.

tyylikäs 2-viipaleen leivänpaahdin ruostumattomasta teräksestä ; elektroninen näyttö 9 paahtotasoa ; mukana sämpyläteline lämmitystä ja sulatusta varten ; mahdollisuus keskeyttää paistaminen ennen asetetun ajan umpeutumista ; irrotettava murualusta

Produced with Nebbiolo grapes from the historic Gallina 'cru' in the town of Neive. This wine comes from vineyards dating back to 1953, 1963, and 1971 respectively, exposed to the south. It is an area particularly suited to giving wines with a good structure, persistent and long-lasting, and famous for their elegance.

kahden viipaleen paahdin (viipaleen mitat 12x12 cm) ; 100% keraaminen käsinvalettu kuori ; kuoren väri: valkoinen ; puiset katkaisijat ; murusäiliö ; musta, punottu johto ; johdon säilytys laitteen alla ; teho: 845 W

This wine was born from the idea of an importer friend of ours to give a special touch to the Nebbiolo grape. It was born in a small farm located in Neive on the bricco called San Giuliano, a name that is later given on the label. Paolo follows all the processes of wine production, i.e. from the harvesting of the grapes, checking that the vinification is slow and careful, to the ageing process. This takes place in a 1500 litre oval Slavonian oak barrel for two years. This passage gives the wine a strong and unique character that distinguishes this ancient MGA, making it powerful but preserving and developing elegant characteristics like the great Barbarescos of Neive of the past. It reaches the top in two/three years.

kahden viipaleen paahdin (enintään 40 mm paksujen paahtoleipien paahtoon) ; teho: 860-1050W ; automaattinen ja manuaalinen virrankatkaisu ; sämpyläritilä sisältyy toimitukseen ; sulatus, lämmitys, stop-nappula ; säädettävä paahtoaste ; murusäiliö

The Barbaresco "Fausoni" of Sottimano comes from vineyards of the municipality of Neive, in the homonymous Fausoni hamlet, where the vines are about 45 years of age.

Erittäin leveä paahtoreikä (40 mm) ; kosketusnappulat ; 7 säädettävää paahtoastetta ; Keskitystoiminto tasaisempaan paahtamiseen ; automaattinen ja manuaalinen sammutus ; johtopidike ; Kumijalat 750-850 W ; kahdelle viipaleelle ; sämpyläritilä

Serraboella is the most famous cru in the Southern Neive. A long hill exposed to West that gently bends towards South getting steeper. On this very side: the steepest and the warmest, our Barbaresco has a unique expression. Power, volume are laced by a elegant texture. In our Barbaresco two vineyards contributes to this wine. The most mineral and rough character the one that shares a border with the Bricco, named vineyard d Tourun. He meets the fine and elegant one from the more sheltered position, named Schiena dErnestin.

Retrotyylinen 2-osainen leivänpaahdin erittäin leveille viipaleille (40 mm) ; Metallikuori (maalattu) kromisilla yksityiskohdilla ; 2in1 sämpylälämmitin sopii myös sämpylöiden ja paahtoleivän tarjoiluun, kuumentumattomat kahvat

The Barbaresco Basarin is produced from the cru of Basarin, in the area of Neive. It is an historical and very prestigious vineyard; its position, on the border between the zone of Neive and Treiso, together with high altitude gives the wines a particular note of spices with a hint of licorice, as well as great complexity and a considerable structure.

Erittäin leveä paahtoaukko (40 mm) ; säädettävä paahtoaste ; Keskitystoiminto tasaiseen paahtamiseen ; automaattinen ja manuaalinen sammutus ; johtopidike ; Kumijalat 750-850 W ; kahdelle viipaleelle ; sämpyläritilä ; sulatus, lämmitys, stop-nappula