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First published in 1968, this classic book foreshadowed the regional haute cuisine that became popular twenty years later.

Aficionado By Fine Fragances For Men After Shave Splash 3.4oz

Guitar Aficionado Magazine USA Lot of 21 editions set:1. Tom Colicchio - Premier Issue (Vol.1/No.1)2. Jimmy Page - Vol.1/No.23. Cars, Guitars, Styl...

Cigar Aficionado magazine is a luxury lifestyle magazine with a focus on the enjoyment of fine cigars. Each bimonthly issue contains a detailed overview of the best-rated cigars. Cigar Aficionado Magazine Subscription, 6 Issues, Men's Lifestyle Magazine Subscriptions magazines.com

In this spectacular full-color deluxe volume, Guitar Aficionado magazine--today's preeminent luxury guitar publication--presents the world's most epic guitars, the stories behind them, and the people who own them. Inside is an exclusive look into the incredible collections of the world's most illustrious players, including Eric Johnson, Jimmie Vaughan, Elliot Easton of the Cars, Robbie Robertson of the Band, Joe Bonamassa, Joe Perry and Brad Whitford of Aerosmith, Rick Nielsen of Cheap Trick, Randy Bachman, Lindsey Buckingham of Fleetwood Mac, Steve Earle, and many more. All instruments are photographed in meticulous detail and are accompanied by descriptions and recollections in the artists' own words.Guitar Aficionado: The Collections also features special chapters devoted to the iconic, historic, and often priceless instruments employed by the likes of Eddie Van Halen, Billy Gibbons of ZZ Top, Tony Iommi of Black Sabbath, Ace Frehley of Kiss, Peter Frampton, John Lennon--artists who changed not only the face of music, but of popular culture itself. With gorgeous color photography and rare and exclusive images throughout, this book is a must-have for any fan.

In this spectacular full-color deluxe volume, Guitar Aficionado magazine--today's preeminent luxury guitar publication--presents the world's most epic guitars, the stories behind them, and the people who own them. Inside is an exclusive look into the incredible collections of the world's most illustrious players, including Eric Johnson, Jimmie Vaughan, Elliot Easton of the Cars, Robbie Robertson of the Band, Joe Bonamassa, Joe Perry and Brad Whitford of Aerosmith, Rick Nielsen of Cheap Trick, Randy Bachman, Lindsey Buckingham of Fleetwood Mac, Steve Earle, and many more. All instruments are photographed in meticulous detail and are accompanied by descriptions and recollections in the artists' own words.Guitar Aficionado: The Collections also features special chapters devoted to the iconic, historic, and often priceless instruments employed by the likes of Eddie Van Halen, Billy Gibbons of ZZ Top, Tony Iommi of Black Sabbath, Ace Frehley of Kiss, Peter Frampton, John Lennon--artists who changed not only the face of music, but of popular culture itself. With gorgeous color photography and rare and exclusive images throughout, this book is a must-have for any fan.

Provides plot summaries to more than one thousand classic mystery, detective, and espionage novels and short story favorites, as well as informative commentary on each author

from world's leading authority

More than just a collection of pages to write down a few notes, this journal provides a complete scoring system and method to score and record two hundred cigars as well as keep a list of your favorites. No other cigar journal offers this much.

Book is in NEW condition. 0.81

New! This book is in the same immaculate condition as when it was published 0.95

Provides plot summaries to more than one thousand classic mystery, detective, and espionage novels and short story favorites, as well as informative commentary on each author

This indispensable cookbook, an instant classic when first published in 1989, is now back in print with a brand-new introduction from the most celebrated authority on Mexican cooking, Diana Kennedy. The culmination of more than fifty years of living, traveling, and cooking in Mexico, The Art of Mexican Cooking is the ultimate guide to creating authentic Mexican food in your own kitchen, with more than 200 beloved recipes as well as evocative illustrations.The dishes included, favorites from all the regions of Mexico, range from sophisticated to pure and simple, but they all share an intrinsic depth of taste. Aficionados will go to great lengths to duplicate the authentic dishes (and Kennedy tells them exactly how), but here too is a wealth of less complicated recipes for the casual cook in search of the unmistakable flavors of a bold cuisine.Kennedy shares the secrets of true Mexican flavor: balancing the piquant taste of chiles with a little salt and acid, for instance, or charring them to round out their flavor; broiling tomatoes to bring out their character, or adding cumin for a light accent. By using Kennedy’s kitchen wisdom and advice, and carefully selecting produce that is now readily available in most American markets, cooks with an appetite for Mexican cuisine–and Kennedy devotees old and new–can at last serve and enjoy real Mexican food.“This is the ultimate in Mexican cooking from the world’s leading authority.” —Paula Wolfert, author of The Cooking of South-West France

The Most Definitive Guide to Cuban Cigars!For more than two centuries, Cuban cigars have been heralded as the best cigars in the world. More than just a cigar, they're an art form, with tobacco growers and hand-rollers considered artists. Today, there are more than 200 varieties to discover, and this essential guide highlights each one. Featuring insights from industry experts like Gary Korb and Denis K. Toulouse, The Cuban Cigar Handbook presents an in-depth look at a wide range of fascinating topics, including: * a complete history of Cuban cigars * how to spot fakes * stories of celebrated cigar aficionados from Ernest Hemingway to Rudyard Kipling * the best Cuban rum to pair with a cigar  * vivid descriptions of Cuba and its environs * dynamic profiles of growers, hand-rollers, and producers * and so much more! This is the ultimate handbook for any burgeoning cigar enthusiast or seasoned connoisseur.

El fútbol americano es un deporte increíble. Reúne técnica, táctica, estrategia, habilidad, condiciones físicas... y lo traduce en espectacularidad. Son once guerreros luchando a vida o muerte en cada jugada. Once piezas de ajedrez bailando una trabajada coreografía sobre el césped. Aunque se ha tachado de ser complejo de entender, es un deporte cada día más popular en los países de habla hispana. Este libro te ayudará a seguir cada temporada, partido y jugada tanto de la NFL como de cualquier otra competición donde se juegue al fútbol americano.Podrás aprender hasta 550 términos (divididos en cuatro niveles de dificultad) referidos a este magnífico deporte. Tendrás de apoyo más de 120 ilustraciones y vídeos. Además, el libro cuenta con un último apartado con los términos ordenados alfabéticamente, para que consultes cuando lo necesites, y un genial prólogo de Rubén Ibeas. ¡Ponte la coraza y el casco, que empezamos!

Esta guia practica e informativa esta cargada con 760 fotografias e ilustraciones a todo color que detallan mas de 150 instalaciones asequibles dedicadas al cultivo de marihuana. Hazte experto en seguridad de internet y de los cuartos de cultivo, en semillas feminizadas, plantulas, clonacion, plantas madre, en distinguir pronto las plantas macho y hembra, en la cosecha optima de sinsemilla, asi como en la manicura, el secado y el curado de tu cultivo para lograr la potencia mas alta Compra solo el material de cultivo que necesitas hidroponia y tierra, luces, CO2, medidores, aparatos de ventilacion y filtros para maximizar tu cosecha. Disena y monta tu cuarto de cultivo con materiales de las tiendas locales de construccion y jardineria. Y, ademas, identifica y resuelve los problemas, y controla las plagas y enfermedades comunes.

Buy with confidence! Book is in good condition with minor wear to the pages, binding, and minor marks within 1.14

Book is in NEW condition. 1.14

This indispensable cookbook, an instant classic when first published in 1989, is now back in print with a brand-new introduction from the most celebrated authority on Mexican cooking, Diana Kennedy. The culmination of more than fifty years of living, traveling, and cooking in Mexico, The Art of Mexican Cooking is the ultimate guide to creating authentic Mexican food in your own kitchen, with more than 200 beloved recipes as well as evocative illustrations.The dishes included, favorites from all the regions of Mexico, range from sophisticated to pure and simple, but they all share an intrinsic depth of taste. Aficionados will go to great lengths to duplicate the authentic dishes (and Kennedy tells them exactly how), but here too is a wealth of less complicated recipes for the casual cook in search of the unmistakable flavors of a bold cuisine.Kennedy shares the secrets of true Mexican flavor: balancing the piquant taste of chiles with a little salt and acid, for instance, or charring them to round out their flavor; broiling tomatoes to bring out their character, or adding cumin for a light accent. By using Kennedy’s kitchen wisdom and advice, and carefully selecting produce that is now readily available in most American markets, cooks with an appetite for Mexican cuisine–and Kennedy devotees old and new–can at last serve and enjoy real Mexican food.“This is the ultimate in Mexican cooking from the world’s leading authority.” —Paula Wolfert, author of The Cooking of South-West France

Útil y práctico manual de consulta para el fabricante de cervezas artesanales. Explica de manera detallada y clara todos los aspectos de la fabricación de esta popular bebida. Describe de forma precisa los estilos más difundidos en todo el mundo. Equipos, ingredientes, y técnicas son analizados de un modo totalmente accesible para el lector. Adecuado para principiantes y para expertos.