21 products were found matching your search for Eatsmarter Superfood Chia Quinoa in 6 shops:

There's a superfood for everyone! Here's how to find and cook with your favorites. A superfood is one that goes above and beyond the call of duty―not only are superfoods delicious, but they also pack a powerful nutrient punch. Skip the diet programs, pills, and promises―eating a diet rich in superfoods is the best way to stay healthy, maintain your weight, and fight all kinds of diseases and ailments. Many superfoods are familiar―blueberries, oats, walnuts, and even dark chocolate―but what about the more unusual superfoods, such as acai, farro, and hemp seeds? In this wide-ranging cookbook, author Cassie Johnston features 30 superfoods and more than 100 recipes, including: Goji Berry Walnut SconesCheesy Baked Farro and CauliflowerOrange-Balsamic-Glazed BeetsDark Chocolate and Pistachio Yogurt ParfaitHer style of comfort food and beautiful photography will make a superfood lover out of anyone. 100 full color photographs

Banish the look of dullness and dryness in 10 minutes with this smoothie-inspired moisturising mask. Wheatgrass, Kale and Nettle replenish the skin with vital minerals and vitamins, whilst Avocado and Chia Seed Oils, naturally rich in Omega Fatty Acids 6 and 9, soften skin and lock in moisture. The creamy, hydrating formula is enriched with a Prebiotic naturally derived from sugar to helps maintain balance in the skins microflora for a bright, healthy-looking glow.

Main function:SUPERFOOD is the food having much more essential nutrients such as vitamins, minerals, and amino acids and other components for health than general food. 100% Chia Seed of bubble wrap mouthfeel that swell when placed in water. α- linolenic acid and dietary fiber is rich.Please help us to beauty and health maintenance. Contains plant protein, dietary fiber and minerals. Contains omega-3 fatty acid.Chia seeds get covered with gel after sorked in water and it reduces hanger feeling.Recommended for diet.Organic chia seeds used.Target: People who are concerned about their health and who don't eat enough vegetables in daily meal.A supplement of vegetables, improving the functions of the intestines.How to eat:Everyday put 7.5 g (tablespoon lightly 1 tablespoon) into the water with temperature of 30-40 degrees, about 100ml, please enjoy in addition to your favorite such as juice and yogurt drinks and cuisine.Caution:If you do not feel well after taking this pr. Ingredient: Organic Chia seeds

This synergistic elixir is as nourishing as it is glow-inducing. Superfood chia combines with super antioxidant astaxanthin in this potent blend, brimming with wildcrafted botanicals. Infused with Roman chamomile, frankincense, jasmine, and myrrh, the lightweight formula delivers softness and luminosity to all skin types—even the most sensitive.

Eating more of the right kinds of grains is an easy way to better health. Whole grains are packed with nutrients including protein, antioxidants, B-vitamins, fiber and trace minerals. A diet rich in these grains reduces the risk of heart disease, type 2 diabetes, obesity and some forms of cancer.Grains are also one of the most tasty, versatile and nutritious food sources available - a delight to eat, easy to cook and very economical. Supergrains explores grains from all over the world, provides an in-depth look at their culinary uses and nutritional benefits and features over 120 recipes so that you can easily incorporate more of these superfoods into your diet - from breakfast through to dinner and warming bedtime drinks.

Hundreds of meal ideas for incorporating this delicious protein powerhouse into your cooking repertoire. By now you've probably heard and seen all the positive press about quinoa -- it's now firmly established in the superfoods hall of fame. Not only is quinoa high in protein (more than any other grain) but the protein it supplies is complete protein, which means it includes all the essential amino acids. It's also an excellent source of magnesium, folate, phosphorus, iron and fiber so it's an ideal ingredient for vegans, vegetarians and flexitarians. And because it's also gluten-free, it's a valuable ingredient for anyone affected by gluten intolerance. Quinoa naturally has a wonderful texture (reminiscent of couscous) and a delicious nutty flavor, is quick and easy to work with and is now readily and inexpensively available in grocery and health food stores. And because it comes in so many different forms -- like puffed, rolled, as a flour or whole (seeds) -- it lends itself to a myriad of recipe ideas. Camilla, with her degree in food studies, has created mouthwatering quinoa recipes suitable for every meal and occasion -- these excellent recipes are sure to become a mainstay in home kitchens. Get your breakfast off to an excellent start with either Quinoa Granola, Chorizo-Quinoa Hash Browns or a Quick Quinoa Breakfast Burrito with enough energy to burn through to the afternoon. Your next get-together can be both delicious and nutritious with Smoky Quinoa-Sausage Sliders, Herbed Cornbread Bites or Quinoa-Olive Tapenade. These recipes take you from breakfast and appetizers to soups, stews, chilis, meatless mains, lean chicken, meat and fish entrees, to breads, muffins, scones, salads and side dishes. Camilla also includes comprehensive and interesting information on the nutritional values and history of quinoa along with handy tips and techniques for preparation.

Superfood Vital Veggie Mask 2.5oz Banish the look of dullness and dryness in 10 minutes with this smoothie-inspired moisturising mask. Vitamins, whilst Avocado and Chia Seed Oils, naturally rich in Omega Fatty Acids 6 and 9, soften skin and lock in moisture. Active ingredients: Aloe Barbadensis Leaf Juice, Kaolin, Aqua/Water/Eau, Glycerin, C12-15 Alkyl Benzoate, Stearic Acid, Cetearyl Alcohol, Butylene Glycol, Cetearyl Olivate, Sorbitan Olivate, Glyceryl Stearate, Hydroxyethyl Acrylate/Sodium Acryloyldimethyl Taurate Copolymer, Hydroxyacetophenone, Illite, Phenoxyethanol, Salvia Hispanica Seed Oil, Xanthan Gum, Disodium Edta, Ananas Sativus (Pineapple) Fruit Extract. This product is not tested on animals Made in the UK All items for external use only

The Vegetarian's Complete Quinoa Cookbook is the only book you need to incorporate quinoa into a your diet.   Whether you're cooking with quinoa for the first time or looking to expand your repertoire, The Vegetarian's Complete Quinoa Cookbook has a detailed introduction on the grain and how to cook it, along with 120 light and delicious recipes for everything from stir-fries, stews and quick breads to puddings and cakes.   While this book is a fantastic resource for vegetarians, you definitely don't have to be a vegetarian to love these recipes. Anyone looking for a way to round out their diet with exciting food will find clever ideas, helpful information and beautiful dishes in these pages.   Written by professional home economists, these easy-to-follow recipes have been created with flavour and health in mind so they are guaranteed to satisfy all members of the family.   'The Vegetarian's Complete Quinoa Cookbook is an absolutely astonishing read, rich in colour and detail, and you do not have to be vegetarian to appreciate the mouth-watering dishes' Rita Demontis, lifestyle and food editor, Toronto Sun

Brand from Japan: SUPERFOOD LAB. Contains 10 kinds of superfoods to keep hair healthy.10 kinds of superfoods (tea extract, maqui berry, acai, coconut oil, turmeric, kelp, quinoa, spirulina, aloe vera, pomegranate) are blended as supplement essences.For those who keep their hair healthy and are concerned about itchy scalp and dandruff.Biotin, a type of vitamin B group that gives hair firmness, luster, and strength.The beauty aid enzyme biotin brings firmness, firmness, and luster to the hair while exerting its effects on hair care.Combined with the power of a “superfood” that keeps your hair healthy.Biotin is a very reliable ingredient that brings out the beauty of your hair.Lime and lavender scent.How to use:After wetting the hair and scalp thoroughly, take an appropriate amount.And massage the scalp gently with your fingertips while lathering.Then rinse thoroughly.

Living In My Healthy-Hair Era 12 Clean, Natural & Nutrient-Rich Superfoods In 1 Hair Treatment, Infused With Stimulating Lime Essential Oil. Intensively nourish hair with Hair Syrup Scalp Superfoods. Our unique blend of superfood oils, including acai, coconut, kiwi, marshmallow root, chia, and blueberry works to nourish the scalp & deeply fortify the hair. Superfoods: Acai - penetrates the hair shaft & follicles to reverse dryness & boost softness. Coconut - heals damage & strengthens brittle hair. Kiwi - its high level of Alpha-Linolenic Acid restores vitality & nurtures locks. Marshmallow Root - condition & detangle. Chia - reduces frizz & encourages growth. Blueberry - rich in Anthocyanidin to assists fast hair growth. Who's This For Those with damaged, dehydrated, thirsty hair types. Benefits: Increases health, shine and moisture to the hair

This glow-getting facial cleanser removes every last trace of makeup, daily pollutants and daily grime to reveal a healthy-looking radiance. A unique blend of a fermented Pumpkin enzymes and Acerola Cherry, naturally rich in AHAs helps to brighten skin, while Mango Butter and Chia Seed Oil, rich in omega fatty acids, nourish and hydrate the skin. The brightening, buttery formula can be used as a daily cleanser, a deep cleansing mask or as a hydrating makeup remover for the eyes and face. When used as daily cleanser: 93% agreed this product did not leave their face feeling dry or stripped.* When used as a make-up remover: 95% agreed this product helped remove makeup.* When used as a deep mask: 95% agreed this product left their skin smooth* *Independent User Trials 2019. Results based on 129 people over 2 weeks.

This glow-getting facial cleanser removes every last trace of makeup, daily pollutants and daily grime to reveal a healthy-looking radiance. A unique blend of a fermented Pumpkin enzymes and Acerola Cherry, naturally rich in AHAs helps to brighten skin, while Mango Butter and Chia Seed Oil, rich in omega fatty acids, nourish and hydrate the skin. The brightening, buttery formula can be used as a daily cleanser, a deep cleansing mask or as a hydrating makeup remover for the eyes and face. When used as daily cleanser: 93% agreed this product did not leave their face feeling dry or stripped.* When used as a make-up remover: 95% agreed this product helped remove makeup.* When used as a deep mask: 95% agreed this product left their skin smooth* *Independent User Trials 2019. Results based on 129 people over 2 weeks.

BESTSELLING AUTHORS PATRICIA GREEN AND CAROLYN HEMMING show how the ancient superfood quinoa is revolutionizing the lives of people everywhere, addressing numerous health and lifestyle concerns such as weight loss, vegetarian diets, food allergies, gluten intolerance, heart conditions, and more. Quinoa Revolution demonstrates the extreme versatility of quinoa and how to increase your nutrition and revamp what you're eating now--with recipes that are great tasting and healthy.In addition to being one of the world's healthiest foods, quinoa's long list of amazing properties is what makes it so versatile in any number of recipes. Quinoa Revolution reveals how quinoa is not only used to boost nutrition, but how it can be used for any of its unique characteristics, including to enhance taste or texture, to thicken, hold moisture, replace gluten, increase protein, and more. Quinoa offers more than just salads. In everything from light snacks to full meals and even dessert, this nutrient-superior superfood plays a role. Healthful recipes include "Chipotle Corn Chowder," "Red Velvet Waffles," "Korean Barbeque Beef Wraps," "Black Forest Goat Cheese Brownies," "Ginger Peach Crisp," and more.

Revolutionize your meals with quinoa—nutrient-dense, versatile, gluten-free, and a great-tasting ancient superfood! Quinoa Revolution will help you transform your traditional eating habits with 150 new and great-tasting gluten-free recipes, all under 500 calories per serving! Bestselling authors of Quinoa 365 Patricia Green and Carolyn Hemming share how the ancient superfood quinoa is revolutionizing the lives of people everywhere, addressing numerous health and lifestyle concerns such as weight loss, vegetarian and vegan diets, food allergies, gluten-intolerance, disease prevention, athletic training, diabetes, heart conditions, and more. Quinoa Revolution has everything to show you how to cook with this superfood including tips and tricks for preparation. The book provides solutions for cooking quinoa in a variety of liquids, grinding your own flour, and using sprouted quinoa. Quinoa Revolution demonstrates the extreme versatility of quinoa and how to increase your nutrition and revamp what you’re eating now—with recipes that are great tasting and healthy. In addition to being one of the world’s healthiest foods, quinoa’s long list of amazing properties are what make it so versatile in any number of recipes. Quinoa Revolution shows how quinoa is not only used to boost nutrition, but how it can be used for any of its unique characteristics including to enhance taste or texture, to thicken, hold moisture, replace gluten, increase protein, and more! Quinoa is more than just salads! In everything from light snacks to full meals and even dessert, this nutrient-superior superfood plays a role. Enjoy healthful recipes like Red Velvet Waffles, Carrot & Raisin Sprout Salad, Chipotle Corn Chowder, Barbeque Beef Lettuce Wraps, Healthy Baked Quinoa Falafels, Quinoa Lasagna, Black Forest Goat Cheese Brownies, Peanut Butter Chia Cookies, and more!

Raw Cookies presents sixty recipes for tasty, superfood-packed raw cookies—ideal for raw foodists, those on a gluten-free diet, and anyone wanting to follow a more health-conscious lifestyle. Using a base of nuts and fruits and incorporating superfoods and adaptogenic herbs such as chaga, chia seeds, and goji berries, these treats are perfect for those wanting to sneak some healthy foods into their (or their family's) diet. Corbett skillfully pairs flavors in order to create unique, yet familiar combinations; her popular Lucuma Cookie Bites, for example, take advantage of the maple-like flavor of lucuma (a South American fruit) to create a raw treat that tastes remarkably like maple shortbread—but also packs a powerful punch of niacin, iron, and beta carotene! Recipes are grouped into categories by base ingredient; in each section, Corbett provides a base recipe readers can use to improvise and create their own favorite superfood combinations. Beautiful full-color photographs accompany each easy-to-follow recipe, which require little prep work and no dehydrator or other specialty equipment. Eating healthy has never been so delicious!   Table of Contents   Introduction - Tools and Ingredients Section 1 - Coconut-Based Cookies Section 2 - Cacao-Based Cookies Section 3 - Nut-Based Cookies Section 4 - Seed-Based Cookies Section 5 - Raw Butter Cookies Section 6 - Fruit-Based Cookies Section 7 - Frostings and Presentation Resources  

Superfood Cuisine is not your ordinary cookbook. But then again, superfoods are not your ordinary ingredients. From omega-rich chia seeds and nut-like sacha inchi, to antioxidant powerhouses like blueberries and exotic maqui berry (the #1 antioxidant fruit yet discovered!), to true energy foods like maca powder and cacao, and even everyday sprouts and leafy greens ... these are the most nutrient-dense foods on earth. Touted today by leading nutritionists and health gurus including Dr. Oz, these foods have been celebrated by ancient civilizations for thousands of years for their remarkable powers to heal and energize, promote radiant health, and enable high performance.    Now, discover their unique health benefits and exciting new flavors through learning how to use them in delicious dishes -- from breakfasts to entrees to desserts -- with this definitive guide to cooking with superfoods.   Developed by natural food chef and writer Julie Morris, Superfood Cuisine offers an inspiring roadmap for an energy-packed lifestyle, including: · Over 100 plant-based, superfood recipes · Full-color photography throughout · A guide to over 20 top superfoods plus additional healthy pantry staples · The superfood philosophy · Where to source superfood ingredients

Discover how deliciously simple eating for diabetes can be with a superfoods approach to cooking and meal planning! The concept of “superfoods” has taken center stage in the media recent years, with certain foods―blueberries, spinach, kale, quinoa, shellfish, lentils, and more―described as having medicinal (almost “magical”) properties. The problem is that some of this information is based in fact, some is exaggerated, and some of it is made up entirely. If you're planning meals for diabetes, you need accurate information about the nutritional value and benefits of the foods you eat. The Diabetes Superfoods Cookbook and Meal Planner cuts through noise and delivers scientifically sound overview of diabetes nutrition and offers the expert information about diabetes superfoods that people with diabetes crave! It then provides a power-packed collection of recipes and meal plans that makes planning delicious and tasty meals a snap. Inside you’ll find a master list of superfoods that can benefit diabetes and weight management and more than 110 flavor-packed recipes, including:Bruschetta Stuffed MushroomsShrimp Fried Cauliflower RiceCrispy Polenta with Veggies and BeansFig and Walnut Yogurt TartsMushroom Arugula PizzaAnd many more!Every recipe features at least one diabetes superfood to maximize the nutrient density of your diet, and each recipe is built into 40 days of meal plans that were developed to incorporate diabetes superfoods and meet the American Diabetes Association’s nutrition guidelines. Practical time-saving tips throughout the book make planning and cooking incredibly healthy meals easier than ever! Authors Cassandra Verdi and Stephanie Dunbar―dietitians with more than 30 years of collective experience in nutrition and diabetes―provide you with the guidance and inspiration you need to control your blood glucose and weight, the superfood way. This practical, complete approach to eating well will have you feeling great and enjoying truly delicious foods!

Over 100 delicious recipes for quinoa, amaranth, buckwheat, brown rice, chia seeds, millet, oats, spelt, kamut, barley, farro and freekah.      A fresh look at twelve delicious super-foods (over half of which are gluten free) to add a nutrient-packed punch to your day! No longer being held captive by the health food store, the world is waking up to the unique health benefits of grains.    Supergrains includes over 100 delicious recipes. Firstly, you get the lowdown on the nutritional stats for each grain-- for instance, did you know that chia contains more omega 3 and dietary fibre than any other food found in nature?-- and then 10-12 delicious recipes for each one. All of the grains are ready to buy at your local supermarket--quinoa, amaranth, buckwheat, brown rice, chia seeds, millet, oats, spelt, kamut and barley--and with the recipes in Supergrai you'll see how easy it is to include them in your everyday diet.   The step-by-step and easy-to-follow methods will give you the confidence to cook with these super-foods in fresh and contemporary ways, with dishes such as: Quinoa with Lamb, Pine Nuts and Currants; Buckwheat Pasta with Pancetta, Broccoli and Chili; and Roasted Nectarines with Barley and Almond Crumble. Six out of ten of these grains are gluten free and many are a complete source of protein, making these recipes perfect for vegans, vegetarians and carnivores alike. Supergrains gives you delicious, healthy meals that your whole family will love.

Following up on the success of Ceviche, Andina reveals for the first time ever the unique dishes of the Andes region of Peru, an area where quinoa, maca and naturally healthy eating reign supreme. Featuring over 120 recipes, chapters cover breakfasts, snacks, superfood salads and healthy desserts, power shakes and protein-packed main courses.

Making ceviche is serious in Lima, and restaurateur Martin Morales has travelled the length of Peru to find the best recipes. From sizzling barbecued anticuchos, superfood quinoa salads, giant corn choclos, juicy saltados and lucuma ice, 'Ceviche' brings the unique and delicious dishes from Peru to the home kitchen.