25 products were found matching your search for Lasagne in 5 shops:

An illustrated step-by-step guide to preparing chicken pot pie, macaroni and cheese, shepherd's pie, turkey tetrazzini, lasagne, jambalaya, hoppin' john, and other streamlined casseroles

This lasagna server is perfect to cut into your lasagna for those perfect edge slices and square cuts. Perfect for pre-slicing lasagna or as a serve yourself piece on the dinner table.\n 0

Color/pattern: white Measurements: 15in x 11in with a 2.5qt capacity Dishwasher, microwave, & oven safe Construction: porcelain Imported

Color/finish: brown and white Measures 15 x 12in Fine Porcelain Dishwasher, Microwave, Freezer and Oven Safe Imported

The Cuisinart pasta roller and cutter attachment connects to your Precision Master stand mixer to make a variety of homemade pastas. Pasta sheet roller lets you make fresh lasagne or hand-cut pasta of differing thicknesses, while the other two cutters make fettuccine or spaghetti. Homemade pasta will become an everyday affair.

The practical plates and accessories in the Pasta Passion range turn delicious pasta, from spaghetti to lasagne, into pure pleasure. Awarded the Golden Award Best of the Best and the Red Dot Design Award 2016. Perfect at the table or relaxing on the sofa: the two spaghetti plates with a cutlery rest have a practical recess, which makes it easy to twist pasta. Be inspired by Pasta Passion for real pasta lovers.

From spiral pasta tossed with fresh pesto to a delicious lasagne layered with duck and cream sauce, the variety of pasta dishes is an endless source of inspiration in the kitchen and a pleasure at the table.Williams-Sonoma Collection Pasta offers more than 40 easy-to-follow recipes, including both classic favorites and fresh new ideas. In these pages, you'll find inspiring pasta dishes designed to suit any occasion—from a light summer supper to a festive dinner party. This expertly photographed, full-color recipe collection, appealing to both novice and experienced cooks, will become an essential addition to your kitchen bookshelf. "I hope you'll use a recipe from this book to make pasta for dinner tonight!"

Detailed step-by-step instructions show you how to get the most out of your pasta machine and make the perfect sauce to accompany your meal. One hundred recipes for a variety of pasta dishes feature here - from pasta carbonara to seafood lasagne and chocolate ribbon pasta.

BEST VEGAN COOKBOOK WINNER IN THE PETA VEGAN FOOD AWARDS 2017Packed with comforting, easy-to-make and totally delicious recipes, Feed Me Vegan shows you can be vegan and still have your cake (and mac and cheese, and lasagne, and pancakes) and eat it.Passionate vegan Lucy Watson has you covered with tempting meals from breakfast to supper - as well as all the sweet treats and snacks you need in between! Enough to turn the head of even the most dedicated carnivore, Feed Me Vegan is full of tasty, satisfying vegan fare which will have everyone asking for seconds. Whether you're already a full-time vegan, considering making the switch or just trying to cut down on meats, fish and dairy, this book is sure to add new favourite recipes to your repertoire.Recipes Include:· Fry-Up· French Toast with Spiced Plums· Cauliflower Wings· Mushroom Mac and Cheese · Ultimate Cheeseburger· Pad Thai· Oreo Thickshake · Chocolate Fudge Cake· Hot Cinnamon Jam Doughnuts · Miso Aubergine and Mushroom Gyoza

A new collection by a popular PBS cooking show host features tips on how to capture authentic Italian flavors, select the ideal accompaniments, and prepare such dishes as Polenta Lasagne, Broccoli di Rapa, and Tiramisu. Reprint.

The best-selling crime writer shares culinary favorites of Kay Scarpetta, including recipes for chili, grilled group, chocolate pecan pie, lasagne, pizza, and much more. 85,000 first printing.

Drying your freshly-made pasta has never been easier! The OVENTE Pasta Drying Rack is perfect for drying all types of long noodles such as spaghetti, linguine, fettuccine, bucatini, angel hair, lasagne and even ramen noodles! Its drying rods are made of BPA-free acrylic so you don't have to worry about any harmful chemicals being in contact with your delicious homemade pasta. Pasta should always be dried completely before cooking or storing for future use and this drying rack makes it really easy to do that while saving space. It also includes a pasta wand that is stored in the center tube that allows you to safely transport your pasta to a boiling pot of water or bags for storage. Once you're done, the pasta wand conveniently stores right back into the tube saving space for storage without hassle. You can also transport your dried pasta by pulling up the black knob to remove it then, one by one, carefully remove a single rod starting from top to bottom. And clean-up is a cinch too! The entire drying rack can be cleaned by wiping with a clean damp cloth. After cleaning, fold in its 3 legs and put all the rods to one side. This allows for easy storage that only takes up very little room. Color: Chrome.

This chunky little cookbook includes recipes for all the Italian pasta classics, from Spaghetti with Meatballs and Tortellini in Meat Stock, to Ricotta Ravioli and Seafood Lasagne. But it also features a host of recipes for risotto, paella, and Asian rice dishes, as well as chapters on noodles, grains, and soups.

Gathers fifty recipes for ravoli, lasagne, tortellini, gnocchi, manicotti, crespelle, angolotti, and tortellini

The whole world knows that Bologna is the European capital of the dinner table. It is the city that brought us tagliatelle, lasagne and tortellini, but also the less known cotoletta, friggione, bollito and torta di riso. It is also the city that lends its name to one of the most famous salumi, which in Italian is called Mortadella. This book recounts the traditional recipes of the ancient Bolognese cuisine; dishes that are flavorful, delicate, rich, and above all, easy to prepare. The beauty of Bolognese cuisine lies in the relationship between wonderful food and simplicity. The only Bolognese recipe book in English!!!

One-dish is a winning formula for today’s busy families. In 101 One-Dish Dinners, Andrea Chesman shows off the versatility of Dutch ovens, skillets, and casserole pans. Classic baked dishes like ham and potato gratin, chicken potpie, and vegetable lasagne go head-to-head with diverse stovetop suppers like jambalaya, seafood paella, and pad Thai. For those looking for something a little lighter but still filling, there are plenty of meal-in-a-bowl salads and timeless soups. Serve up a nourishing meal tonight with little fuss and fewer dishes!

Author Domenica Marchetti had wonderful memories of her childhood, when her Italian-born mother often cooked up homemade ravioli, lasagne, roasts, invited everyone over, and always made them feel at home with her warm and open personality. Domenica recreated those days for her own family and friends by creating over 100 simple, delicious, Italian-inspired recipes that are comforting, delicious, and perfect for any size gathering whether an intimate dinner party or a huge crowd of hungry relatives.

365 Ways to Cook Pasta . Etc. Including recipes for spaghetti, macaroni, ravioli, cannelloni, manicotti, fettuccine, and lasagne. Jacques Harvey With the collaboration of Alfredo of the world-famous restaurant Alfredo l'Originale of Rome

A collection of recipes, ideas and helpful hints to nourish you and yours -- including appetizers, beverages, candies, casseroles, canning and freezing, microwave, Oriental foods and pastries. From Hobo Supper to American lasagne, Velvet ice cream to refrigerator mashed potatoes, this is a famous and fabulous compendium of classics!

Shows how the comic strip is created, colored, and printed, and offers step-by-step instructions for drawing the lasagne-eating cat and his friends