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Wine meets alpine lifestyle - that is the motto of this timelessly beautiful wooden watch made of barrique wine barrel with a strap made of Schladming merino wool. The sophistication of this classic beautiful wristwatch from Waidzeit is the minor second and the dark anthracite dial. In addition, the timepiece also has a functional date display.  Furthermore, a special highlight is the additional "loden" specially made felt strap in green, which can be easily exchanged with a easy click system. Wood adapts to its ambient climate. In humid environments or in direct contact with water, wood absorbs moisture and expands. Therefore, you should always remove the watch or glasses when showering or swimming or during other longer contact with water. Short term contact with water is harmless. If necessary, you can care for your wooden watch or wooden glasses with a dirt and water repellent oil (eg. chamomile oil or linseed oil).

Wine meets alpine lifestyle - that is the motto of this timelessly beautiful wooden watch made of barrique wine barrel with a strap made of Schladming merino wool. The sophistication of this classic beautiful wristwatch from Waidzeit is the minor second and the dark anthracite dial. In addition, the timepiece also has a functional date display.  Furthermore, a special highlight is the additional "loden" specially made felt strap in green, which can be easily exchanged with a easy click buckle. Wood adapts to its ambient climate. In humid environments or in direct contact with water, wood absorbs moisture and expands. Therefore, you should always remove the watch or glasses when showering or swimming or during other longer contact with water. Short term contact with water is harmless. If necessary, you can care for your wooden watch or wooden glasses with a dirt and water repellent oil (eg. chamomile oil or linseed oil).

This volume contains the edited versions of some selected lectures delivered at the famous "Schladming Winter School", devoted to "Flavor Physics" in the present case. Flavor physics is one of the hot topics in contemporary elementary particle physics, because it relates to fundamental questions like the origin of masses, the size and strength of CP violation and the oscillations between various neutrino species. This volume will be useful for graduate students wishing to get more acquainted with the field as well as for lecturers in search of material for seminars of special lectures and courses in quantum field theory.

This volume contains the edited versions of some selected lectures delivered at the famous "Schladming Winter School", devoted to "Flavor Physics" in the present case. Flavor physics is one of the hot topics in contemporary elementary particle physics, because it relates to fundamental questions like the origin of masses, the size and strength of CP violation and the oscillations between various neutrino species. This volume will be useful for graduate students wishing to get more acquainted with the field as well as for lecturers in search of material for seminars of special lectures and courses in quantum field theory.