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SCHMALTZ (Yiddish): 1) melted chicken fat. 2) Excessive sentimentality; overly emotional behavior. From one of Toronto's most magnetic chefs and restaurateurs comes a long-awaited cookbook that has just the right amount of schmaltz.Whether you know him as Toronto's King of Comfort Food, the Don of Dupont, or the Sultan of Smoked Meat, a conversation about the food and restaurant scene in Toronto isn't complete without mention of Anthony Rose. From his famous Fat Pasha Cauliflower (which may or may not have caused the Great Cauliflower Shortage of 2016) and Rose and Sons Patty Melt to his Pork Belly Fried Rice and Nutella Babka Bread Pudding, Anthony's dishes have consistently made waves in the culinary community. Now, in his first cookbook, Anthony has teamed up with internationally-renowned food and travel writer Chris Johns to share his most famous recipes and stories.Be amazed by the reactions Anthony received when he ingeniously invented a dish called the "All-Day Breakfast." Thrill at the wonder Anthony felt when, as a young Jewish kid, he tasted the illicit lusciousness of bacon for the first time. Or discover the secret ingredient to the perfect shore lunch on a camping trip (hint: it's foie gras).Often funny, sometimes ridiculous, but always delicious, The Last Schmaltz is a peek into the mind of a much-loved chef at the top of his culinary game.

The definitive book on schmaltz--a staple in Jewish cuisine and a "thread in a great tapestry," by one of America's most respected culinary writers.For culinary expert Michael Ruhlman, the ultimate goal in cooking is flavor, and for certain dishes nothing introduces it half as well as schmaltz. A staple ingredient in traditional Jewish cuisine, schmaltz (or rendered chicken fat), is at risk of disappearing from use due to modern dietary trends and misperceptions about this versatile and flavor-packed ingredient.THE BOOK OF SCHMALTZ acts as a primer on schmaltz, taking a fresh look at traditional dishes like kugel, kishke, and kreplach, and also venturing into contemporary recipes that take advantage of the versatility of this marvelous fat. Potatoes cooked with schmaltz take on a crispness and satisfying flavor that vegetable oil can't produce. Meats and starches have a depth and complexity that set them apart from the same dishes prepared with olive oil or butter.What's more, schmaltz provides a unique link to the past that ought to be preserved. "Schmaltz is like a thread that runs through a great tapestry," says Ruhlman's neighbor Lois, whose cooking inspired his own journey into the world of schmaltz. "It's a secret handshake among Jews who love to cook and eat."

Musician, artist, anti-smoker, ecological gadfly here is Mendelson Joe’s story, in his own outrageous word. He believes that speaking out can make a difference, that women are the only hope for the future, and that there’s truth in a good blues song. He doesn’t believe in God, compromise, or schmaltz. Meet Mendelson Joe: musician, artist, activist, and avid writer of letters to Canadian politicians and editors. Alien brings together some of the best of Joe’s artwork, along with extensive interviews with the man and the people who know him. Joe holds forth on the things that fascinate him: the female body, motorcycles, rabbits, nature, art, and music. He tells of touring the world with his blues-rock band Mendelson McKenna Mainline in the early ’70s, sharing concert stages with burlesque strippers, and discovering a passion for art after rescuing a set of acrylic paints from a garbage can. He also talks about the things that make him angry: the stupidity of humans, who piss where they drink,” destroying the environment through greed and carelessness; the treatment of women by men; racism. And Joe’s friends and colleagues talk about knowing this funny, talented, and deeply principled guy who’s never afraid to speak his mind.

Musician, artist, anti-smoker, ecological gadfly here is Mendelson Joe’s story, in his own outrageous word. He believes that speaking out can make a difference, that women are the only hope for the future, and that there’s truth in a good blues song. He doesn’t believe in God, compromise, or schmaltz. Meet Mendelson Joe: musician, artist, activist, and avid writer of letters to Canadian politicians and editors. Alien brings together some of the best of Joe’s artwork, along with extensive interviews with the man and the people who know him. Joe holds forth on the things that fascinate him: the female body, motorcycles, rabbits, nature, art, and music. He tells of touring the world with his blues-rock band Mendelson McKenna Mainline in the early ’70s, sharing concert stages with burlesque strippers, and discovering a passion for art after rescuing a set of acrylic paints from a garbage can. He also talks about the things that make him angry: the stupidity of humans, who piss where they drink,” destroying the environment through greed and carelessness; the treatment of women by men; racism. And Joe’s friends and colleagues talk about knowing this funny, talented, and deeply principled guy who’s never afraid to speak his mind.

George Lincoln Rockwell flew U.S. Navy fighters against the Germans and Japanese during World War II yet after the war he founded the American Nazi Party. On 25th August 1967 he was assassinated. This is the first time the details of Rockwell's bizarre, hate-filled life have been told. Author William H. Schmaltz brings us in on Nazi planning and strategy sessions, and dangerous personnel conflicts among the stormtroopers. We learn of the strange relationship between Rockwell;s Nazis and the Black Muslims of Elijah Muhammad and Malcolm X, and the rationale behind Rockwell's repeated attacks on Martin Luther King Jr. Today, more than thirty years after his assassination, Rockwell;s poisonous legacy continues to spread among America;s radical Right, including the white separatist militias, the skinheads, the Ku Klux Klan, and those who deny the Holocaust.

Presents 28 recipes including latkes, schmaltz and griebens, felafel, chicken soup, and almond macaroons