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Title: Scrambled Eggs Super! <>Binding: Hardcover <>Author: DrSeuss <>Publisher: RandomHouseBooksforYoungReaders

An eggs-cellent way to start the day! Breakfast will never be the same, thanks to Dr. Seuss’s classic rhyming picture book Scrambled Eggs Super! When Peter T. Hooper tires of traditional scrambled eggs, he sets out on a quest to find the rarest and most exciting eggs so he can make the amazing breakfast he craves. Featuring zany egg-layers such as the Sala-ma-goox, the Tizzle-Topped Grouse, and the Bombastic Aghast, Scrambled Eggs Super! will hit the spot and leave readers wanting seconds. "Riotous humor in picture and verse as an enterprising Seuss creature hunts uncommon eggs for a super deluxe dish."--Child Study Assn.

The story of Peter T. Hooper's search for different, exciting eggs and his new recipe for scrambled eggs

Poems deal with later life, a family member's struggle against cancer, lifetime friendships, and social concerns

Title: Scrambled Eggs Super! <>Binding: Hardcover <>Author: DrSeuss <>Publisher: RandomHouseBooksforYoungReaders

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Calliope (or Cal as she calls herself ) wants nothing more than to stay put, to stop traveling cross-country with her mother, sleeping in a tent, abandoning all belongings whenever they pull up stakes. Eliot misses the happy times he left behind when his father decided to open a camp for kids looking to lose weight and find Jesus.When Cal and Eliot meet by chance, they feel an immediate connection.Together they must face their isolation, the threat of yet another move, and the deepening of Eliot’s father’s obsession with money and God.This smart novel, featuring unforgettable characters, colorful backdrops, and even a few recipes, is as funny as it is romantic.

An eggs-cellent way to start the day! Breakfast will never be the same, thanks to Dr. Seuss’s classic rhyming picture book Scrambled Eggs Super! When Peter T. Hooper tires of traditional scrambled eggs, he sets out on a quest to find the rarest and most exciting eggs so he can make the amazing breakfast he craves. Featuring zany egg-layers such as the Sala-ma-goox, the Tizzle-Topped Grouse, and the Bombastic Aghast, Scrambled Eggs Super! will hit the spot and leave readers wanting seconds. "Riotous humor in picture and verse as an enterprising Seuss creature hunts uncommon eggs for a super deluxe dish."--Child Study Assn.

When it comes to scrambling, Peter T. Hooper isn’t content with just any old egg! He uses something extra special for his super-dee-dooper dishes! This delightful book forms part of the second stage in HarperCollins’ major Dr. Seuss rebrand programme. With the relaunch of 10 more titles in August 2003, such all-time favourites as How the Grinch Stole Christmas!, Mr. Brown Can Moo! Can You? and Dr. Seuss’ Sleep Book boast bright new covers that incorporate much needed guidance on reading levels: Blue Back Books are for parents to share with young children, Green Back Books are for budding readers to tackle on their own, and Yellow Back Books are for older, more fluent readers to enjoy. Scrambled Eggs Super! belongs to the Yellow Back Book range.

Every Happy Chef's Secret—Booze! The only thing better than homemade is homemade with alcohol. In Never Cook Sober Cookbook, Stacy Laabs and Sherri Field prove that cooking is a lot more fun when you do it sauced—and we're not talking Worcestershire. With this no-booze-barred guide, every meal you make is a hangover waiting to happen. So unlock the liquor cabinet and get ready to whip up such liquored-up recipes as: Giddy Raspberry Tea Vodka Granola Yogurt Bottoms-Up Mudslide Smoothie Distracted Bourbon Pecan Waffles Happy Hour Clam Beer Bites Tipsy Tequila Lime Chicken Tacos Sassy Salmon in Champagne Sauce Play-It-Again Gin Scallops Half-Seas over Lime Rum Shrimp Kebabs Mixology Cupcakes Zonked Kahlua Fudge Brownies With 100 mouthwatering appetizers, entrees, sides, and desserts guaranteed to get your taste buds buzzin', you'll have all you need to drive your family and friends to drink—one drunken dish at a time!

Poems deal with later life, a family member's struggle against cancer, lifetime friendships, and social concerns

/new/i Have Thousands of Plays and Musicals in My Listings/

The Krups Simply Egg Cooker is a household favorite and for good reason. It's the fast, simple way to make delicious eggs, cooked to perfection, any way you like them. Use the included 6-egg holder to cook soft, medium, or hard-boiled eggs in minutes. After done you can remove the holder for safe cooling. Or drop in any of the other included egg trays to make scrambled, poached, and omelet style eggs. Operation of the egg cooker is so simple, anyone can use it. Simply plug in the unit, measure/add water, place the eggs inside, and turn on. An audible tone alerts you when they are done. The included measuring cup has a piercer on the bottom to ensure eggs peel clean and easy. Color: Black.

Scrambled Egg Mix is made with real dried whole egg powder plus dried non-fat dry milk, vegetable oil, and salt. It's your shortcut to a quick and easy breakfast. Just add water and cook as you would scrambled eggs, omelets, breakfast casseroles, and more. You'll love how easy they are to prepare and how versatile they are to use. Keep a supply in your long-term emergency food storage and a store in your pantry for everyday use. And, don't forget that they are perfect for camping. Shelf life up to 10-years based on storage conditions. And, don't forget that they are perfect for cooking over a campfire.

Color/finish: white Design details: Cook the perfect egg every time with the Uber Appliance Deluxe Rapid Egg Cooker System, whether you would like to make soft/medium/hard boiled eggs, poached eggs, scrambled eggs or even mini omelets, it does it all. You can even use it to steam vegetables, like steaming cobs of corn in the Deluxe Rapid Egg Cooker system in the summer. The Uber Appliance Deluxe Rapid Egg Cooker tray can cook up to 7 eggs in one go, simply add water, place the eggs in the tray, cover and flip the switch. Once it is finished cooking the switch auto-shuts off to let you know your eggs are ready! how easy is that! Included in the package is the 7 egg tray, cover, and water measuring cup/plastic egg pierce to help cook hard boiled eggs. Capacity: 7 eggs Food safe Dishwasher/Microwave/Oven Safe Imported

When Penny goes missing from the nest, Wilcox and Griswold are called in to track her down. Was the egg stolen by a rival for The Most Round in the Spring Egg-stravaganza? Was she used in a carrot cake or scrambled by a hungry porker? Or was she held for a hefty corn ransom? Who took Penny and can the detectives find her before trouble hatches?

Toni Patrick offers creative recipes for omelets, frittatas, burritos, sandwiches, and wraps, along with quiches, casseroles, desserts, and those favorite egg standbys—scrambled, poached, and fried. Put on your apron and give these recipes a try: Cinnamon Bread Custard, Crab and Asparagus Frittata, Green Chili Burritos, Southern-Style Eggs Benedict, Spinach and Asiago Quiche, Wild Rice Scrambled Eggs, and Eggnog Bread Pudding. Toni Patrick is also the author of 101 Things to Do with Ramen Noodles, 101 Things to Do with Mac & Cheese, 101 Things to Do with Canned Biscuits, and 101 Things to Do with a Blender. She lives in Colorado.

Hardcover. Poached, scrambled, boiled, whipped into a cocktail, transformed into a painting medium, tossed at an enemy's house. As the most striking of paradoxes, the egg exists in happy suspension between humble household ingredient and ever-powerful source of life. One of the most enduring symbols throughout antiquity, eggs were used by the Romans to dispel evil spirits, modeled as priceless artifacts for the Russian nobility, and were woven into Egyptian mythology. In the debut volume of TASCHEN's series with cult-favorite The Gourmand journal, we celebrate the link between food and culture in a visual and literary exploration of the powerhouse kitchen staple. A collection of original essays and archetype recipes, from the perfect poach to artful desserts, celebrates the diversity of culinary traditions around the world. The Gourmand's Egg. A Collection of Stories and Recipes is illustrated with exclusive commissions by acclaimed still life photographers-equal parts sumptuous, absurd, lurid, mouthwatering, and undeniably The Gourmand. Rounding out the volume are works from art history's titans, including Salvador Dali, Jean-Michel Basquiat, Frida Kahlo, David Hockney, and Man Ray alongside texts from chef, food writer, and critic Ruth Reichl and writer and editor Jennifer Higgie, and more. "In cooking - as in almost every-thing else," Reichl said. "It all starts with an egg." As Dali's muse, Hitchcock's nightmare, and humble ingredient, the eternal egg weaves a fascinating tale back to antiquity. The first volume in TASCHEN's series with The Gourmand, sumptuously illustrated with exclusive photography and historic artworks, celebrates the link between food and art through original recipes and stories. Shipping may be from multiple locations in the US or from the UK, depending on stock availability.

Eggs are a kitchen basic. Most people buy them, and use them as a stand-by: a quick omelet or scrambled eggs. Posh Eggs makes the humble egg the star of the show, with over 70 recipes that make a meal out of this easy ingredient. From hearty dishes like Mediterranean red pepper eggs with tahini yogurt, to healthy salads like Quail's eggs, beet, and tarragon, you'll never again be stuck for a quick and original idea at mealtimes. With a guide to the basics of cooking eggs, plus a photo for every single recipe, this is the ultimate gifty cookbook or self-purchase for egg addicts, expert chefs, and novices alike.