203 products were found matching your search for Various Of Irish Pub in 5 shops:

Each measures 3.12in in diameter x 6in high; 16oz capacity Care instructions: dishwasher safe Imported

Each measures 3.12in in diameter x 6in high; 16oz capacity Care instructions: dishwasher safe Imported

Elevate your outdoor entertaining experience with the 40 in. Outdoor Bar Height Bistro Table, a perfect blend of style, durability, and functionality. Crafted with premium metal materials, this table is designed to withstand various weather conditions, making it ideal for any outdoor setting. The high-density imitation wood DPC board tabletop offers a realistic wood texture, adding a touch of elegance to your patio or garden while being waterproof and decay-resistant. The round design of the table not only enhances its visual appeal but also creates a cozy atmosphere for gatherings with family and friends. Equipped with sturdy foot supports and an anti-slip design, this table ensures stability and safety on both flat and uneven surfaces. Whether you're hosting a casual brunch or an evening cocktail party, this bistro table provides the perfect spot for dining and socializing.

When competing card sharps stir up Siobhán O'Sullivan’s quiet Irish village, a poker tournament turns into a game of Hangman . . . In the small village of Kilbane in County Cork, for a cuppa tea or a slice of brown bread, you go to Naomi’s Bistro, managed by the many siblings of the lively O'Sullivan brood. For a pint or a game of darts—or for the poker tournament that's just come to town—it’s the pub you want.  One player’s reputation precedes him: Eamon Foley, a tinker out of Dublin, called the Octopus for playing like he has eight hands under the table. But when Foley is found at the end of a rope, swinging from the rafters of Rory Mack’s pub, it’s time for the garda to take matters into their own hands. Macdara Flannery would lay odds it’s a simple suicide—after all, there’s a note and the room was locked. But Siobhán suspects foul play, as does Foley’s very pregnant widow. Perhaps one of Foley’s fellow finalists just raised the stakes to life and death. With conflicting theories on the crime—not to mention the possibility of a proposal—tensions are running high between Siobhán and Macdara. Soon it’s up to Siobhán to call a killer’s bluff, but if she doesn’t play her cards right, she may be the next one taken out of the game . . .

There's nothing quite like hearing Irish music in Ireland. Not on big concert halls or grand arenas, but in the small pubs in remote areas where the locals habitually gravitate for those informal sessions that invariably develop into a serious social occasion universally known as the craic. For those who play it, it's not a style of music, but a way of life, producing its own culture and characters. After 25 years visiting Ireland both as a music writer and a tourist, Colin Irwin goes in search of the craic. He talks to some of the leading Irish musicians like Christy Moore, Donal Lunny, Paddy Moloney, Martin Hayes, Andy Irvine, Cara Dillon, Paul Brady and Frankie Gavin about their experiences and they direct him to places where the craic is mightiest. This is the story of his journey into Ireland's musical soul and the extraordinary characters he meets along the way.

Irish pubs, whether in Ireland or the US, evoke warmth, friendliness, and home-away-from-home atmosphere. These days, however, that atmosphere comes as much from the food as the drink. Irish Pub Cooking is a collection of recipes, some familiar and some new, which will inspire you to recreate the Irish pub food experience in your own home. It will also give you an insight into the true nature of Irish cooking from the straightforward preparations to the essence of Irish flavors. The readily available ingredients and easy-to-follow instructions will allow you quickly and painlessly to prepare wholesome Irish pub food with relative ease in your own kitchen.

The traditional Irish pub is a national institution. Yet there is more to the irish pub than drinking and revelry. This book will cshow you how to recreate popular Irish pub dishes in your own home. Simply flick through these pages, then let the recipes fire up your imagination and take you on a culinary tour of enchanting Ireland.

A collection of fifty-six photographs depicts Ireland's most noted village shopfronts and pubs, details their painted facades and plate-glass windows, and is accompanied by descriptive captions that indicate the location and establishment type for each. IP.

Whether nestled on a corner in a quiet neighborhood or smack in the midst of the hustle and hurry-up of a busy city, the Irish pub has for centuries been a place of refuge and camaraderie. It is where friends congregate, new friendships are made and the impositions of the outside world are kept at bay. It is a phenomenon unique in history. Some Irish pubs have achieved cult status; others are hardly known save by the neighborhood regulars that frequent them. In the United States there are hundreds, if not thousands, of Irish pubs seeking to tap into the seemingly endless affection for all things Irish. Millions don the green on St. Patrick's Day, or cheer the Fighting Irish of Notre Dame or stomp their feet to Irish tunes. It seems that nearly everyone wants to be Irish, if only for a moment. While there are Irish pubs virtually everywhere in the world, this book acknowledges the institution as it has developed in the United States. Hopefully, the reader will be led to a greater appreciation of Irish pubs wherever in the world they may be found. Even more importantly, Irish Pubs in America is a tribute to the amazing Irish immigrants who have contributed so much to our wonderful country; to our economy, to our culture and certainly to our politics, while simultaneously maintaining their strong sense of tradition. This 336-page, full color coffee table book features over fifty Irish pubs in the United States. In addition to the fabulous photographs, you can read about the rich history as well as some of the back stories of the pubs. As icing on the cake, you can try your hand at some of the delicious recipes that the pubs serve on a daily basis. Some of these recipes were handed down from relatives in Ireland.

Whether referred to as an ale house, a tavern, an inn, or the modern-day pub, it occupies a very special place in Irish history and culture yet surprisingly little has been written about it. This book tells the history of pubs in an entertaining and informative way. It describes all the major developments in the history of the pub and unearths many amusing facts and figures about the licensed trade in the context of Irish history in general. It's a celebration of these houses and the people who lived and worked in them. Also included are profiles, with a photograph and brief description, of 100 traditional pubs that have been owned by the same families for over 100 years. These pubs are scattered throughout Ireland and a map is included to help readers locate them. LIFFEY 9781904148135

Whether referred to as an ale house, a tavern, an inn, or the modern-day pub, it occupies a very special place in Irish history and culture yet surprisingly little has been written about it. This book tells the history of pubs in an entertaining and informative way. It describes all the major developments in the history of the pub and unearths many amusing facts and figures about the licensed trade in the context of Irish history in general. It's a celebration of these houses and the people who lived and worked in them. Also included are profiles, with a photograph and brief description, of 100 traditional pubs that have been owned by the same families for over 100 years. These pubs are scattered throughout Ireland and a map is included to help readers locate them. LIFFEY 9781904148135

A perfect selection of Irish pubs that whisks readers away into the enchanting spirit of Old Ireland. Whether you want to hide away in the Wicklow Hills, cradling a glass of beer in a wood-paneled snug; gather round a turf fire, serenaded by fiddle players; or sip quietly in the cubbyhole of a Victorian bar in the center of Dublin, this book takes you into pubs that epitomize the essential charm of Old Ireland. In this cheerful celebration, more than 250 photographs capture the essence of pubs from every part of Ireland. The lively texts explain anything and everything of interest about each of the featured bars, from the local history and family tales surrounding each establishment's owners to the drinks typically served and the colorful characters who gather there. Simply structured into three chapters―"Urban Retreats," "Rural Charm," and "Contemporary Heritage"―the book's beautiful interiors and charming stories are an invaluable chronicle of traditional Irish life. 200 full-color photographs

This comprehensive history entertainingly examines the evolution of the Irish Pub from the Bruideans (pub landlords) of ancient times to Norman `alewives' to the Celtic Tiger super pubs. It gives insights into the current state of the industry and reflec

Ever dreamt of cutting dead some annoying fecker in the pub with a razor-sharp witticism? Ever imagined bringing your boss down to size with a turn of phrase that cuts the ground from under him? And wouldn't you just love to open your door to a smugly grinning politician and wipe the smile off his face with a remark so pointed it stabs him through his empty heart? The good news is that all those Irish masters of the spoken and written word -- Wilde, Behan, Shaw and many more -- have done it for you. They've a stinging or witty quotation for virtually every occasion and they are all contained within. All you have to do is take the words out of the master's mouths

Talk about the luck of the Irish! One of the most beloved of Irish institutions (there are more than one thousand in Dublin alone), the traditional pub has served generations as the venue for local gossip, sporting news, a ceilidh or two, literary soirees, real estate deals, political debates, revolutionary plots, and, lest we forget, for knocking back a pint of Guinness or a "ball of malt." The food's not bad eitheras The Irish Pub Cookbook so deliciously demonstrates. It's a celebration of over 70 pub classics: thick soups and stews; savory tarts and meaty pies; big bowls of salad (times change!); and desserts of the seconds-are-always-appropriate variety. There's shepherd's pie, fish and chips, seafood chowder, and whiskey bread pudding for those with a taste for the quintessential. Contemporary specialties such as Bacon, Blue Cheese, and Courgette Soup; Salmon Cakes with Dill and Wine Sauce; Braised Lambshanks with Red Currants; and White Chocolate Terrine spotlight modern Irish cooking's richly deserved acclaim. Complete with pub photos, history, and lore, nobody leaves hungry when The Irish Pub Cookbook is in the kitchen.

Unread book in perfect condition.

101 Songs Of Irish Rebellion / Various Various Artists - CD 5099343225664

"A piercing look at the inner lives of a refreshing variety of Irish people"―Henrietta Verma, Credo Reference, New York, Library Journal Edited by prize-winning author and playwright Lucy Caldwell, Being Various brings together original stories from Ireland’s current golden age of writing with some exciting new voices, never before published. Following her own brilliant short story collection Multitudes, Lucy Caldwell guest edits the sixth volume of Faber's long running series of new Irish short stories, continuing the great work started by the late David Marcus and subsequent guest editors Kevin Barry, Deirdre Madden and Joseph O'Connor. Contributors to this richly diverse collection include:Kevin BarryEimear McBrideLisa McInerneyStuart NevilleSally RooneyKit de WaalBelinda McKeon

Two discs of classic Irish pub songs, focusing on ballads Includes songs from Paddy Reilly, Dublin City Ramblers, the Dubliners, Barleycorn and more.

40 songs over two discs celebrating the Irish folk music revival. Includes tracks by Ronnie Drew of the Dubliners, as well as Paddy Reilly, Barleycorn, Dublin City Ramblers and more.