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Examines the geography, history, government, economy, people, and culture of Guyana.

3rd edition. 2 sides map. Inclued Cayenne, georgetown, Iles du Salut, Kourou, and Paramaribo Inset. Printed in Canada

The Guyana Story-From Earliest Times to Independence traces the country's history from thousands of years ago when the first Amerindian groups began to settle on the Guyana territory. It examines the period of early European exploration leading to Dutch colonization, the forcible introduction of African slaves to work on cotton and sugar plantations, the effects of European wars, and the final ceding of the territory to the British who ruled it as their colony until they finally granted it independence in 1966. The book also tells of Indian, Chinese, and Portuguese indentured immigration and shows how the cultural interrelationships among the various ethnic groups introduced newer forms of conflict, but also brought about cooperation in the struggles of the workers for better working and living conditions. The final part describes the roles of the political leaders who arose from among these ethnic groups from the late 1940s and began the political struggle against colonialism and the demand for independence. This struggle led to political turbulence in the 1950s and early 1960s when the country was caught in the crosshairs of the cold war resulting in joint British-American devious actions that undermined a democratically elected pro-socialist government and deliberately delayed independence for the country until a government friendly to their international interests came to power.

In 1994, artist Alexis Rockman ventured to the dense jungles of Guyana, the site for this fantastic dreamscape of biological life. Rockman's world of nature - described by the artist as zoos in outer space; - is tempered by a penchant for the bizarre and the grotesque, but always based upon intimate observation of the environs. Monumental insects - ants, mites, bees, and beetles - vie on Rockman s vibrant canvasses with anteaters, exotic birds, piranhas, and iguanas. Guyana is accompanied by a lively, informative text by acclaimed novelist Katherine Dunn, author of Geek Love.

Used. Very Good conditions. May have soft reading marks and name of the previous owner.

It is common knowledge that slavery and indenture were characterized by long hours of physical labor, restriction of movement and other basic human freedoms, and severe punishment for violations of draconian labor laws. Less well known is the fact that nutrition was very deficient and a range of infectious diseases maimed, debilitated and killed on a large scale. In trying to narrow the knowledge gap with respect to Guyana, Ramesh Gampat shows that extremely poor sanitary conditions, hygiene and nutrition hastened infections and created a vicious cycle. The British protected its own soldiers, officials and colonists by establishing a medical enclave that lasted until Emancipation in 1838. Former slaves were “quarantined” to neglected and decaying villages and Indians to plantations. Concern with health conditions appeared only during periods of epidemics and even then it was essentially for the protection of Europeans. Colonial medicine opened the way for stereotyping, labeling, racialization of disease, neutralization of potential leaders in the struggle for justice, and crystallization of the view that Europeans were superior to Blacks and Indians. Shorter stature and life expectancy are good indications that slaves and indentured immigrants fared considerably less well than Europeans. Several infectious diseases sickened and fell Blacks and Indians, including malaria and undefined fevers, pneumonia and bronchitis, diarrhea, and enteritis, tuberculosis, pneumonia and hookworm. The conquest of malaria in the early 1950s initiated the epidemiological transition from communicable to chronic diseases, and today Ncds account for some three-quarters of all deaths in Guyana. Malaria has reemerged, fueled by a gold boom that consumes huge amount of mercury. The potentially adverse public health consequences of the trio have been neglected.

Welcome to Guyana! In this bright, exciting book, young readers will travel to this amazing country without ever leaving their homes or classrooms. During their journey, they will learn all about Guyana’s land, history, cities, languages, food, and more! This 32-page book features controlled text with age-appropriate vocabulary and simple sentence construction. The engaging text, bold design, and stunning photos are sure to capture children’s interest.

Book is in NEW condition. 0.85

Everyman Masters, sixty-five, begins a spiritual journey through the mysterious Caribbean carnival of masks.

An introduction to Guyanese cuisine, this book offers up an array of exotic meals. Whether its Cantonese Fried Rice, Curried Chicken , Metemgee, Garlic pork, Pepperpot, or Sherpherds Pie, you will have recipes that represents each type of people from this tiny melting pot nestled in the South American continent. Guyana's rich culture and beauty can be seen in many photographs highlighted in this book, which are meant to bring nostalgia to Guyanese abroad and pride for the ones at home. In addition, Guyana's Tasty Exotic introduces Guyana's clandestine beauty, culture and foods to the world. Deborah's love affair with Guyana is clearly visible in the culinary language and images seen in her presentation of this manuscript. Guyana is a country positively vibrating with an enthuasiasm for life, culture, music and food. It is rich in vegetation, fragrant red rum, and it's vast production of sugar and rice. The typical Guyanese cook has an array of ingredients to choose from, and utilizes them with great skill, thus creating delicious meals for their families. Guyana's cultural Association(GCA) is proud to recommend Guyana's Tasty Exotic. - Malcolm Hall, President of GCA

The Guyana Story-From Earliest Times to Independence traces the country's history from thousands of years ago when the first Amerindian groups began to settle on the Guyana territory. It examines the period of early European exploration leading to Dutch colonization, the forcible introduction of African slaves to work on cotton and sugar plantations, the effects of European wars, and the final ceding of the territory to the British who ruled it as their colony until they finally granted it independence in 1966. The book also tells of Indian, Chinese, and Portuguese indentured immigration and shows how the cultural interrelationships among the various ethnic groups introduced newer forms of conflict, but also brought about cooperation in the struggles of the workers for better working and living conditions. The final part describes the roles of the political leaders who arose from among these ethnic groups from the late 1940s and began the political struggle against colonialism and the demand for independence. This struggle led to political turbulence in the 1950s and early 1960s when the country was caught in the crosshairs of the cold war resulting in joint British-American devious actions that undermined a democratically elected pro-socialist government and deliberately delayed independence for the country until a government friendly to their international interests came to power.

Describes the geography, history, culture, religion, and people of Guyana.

Three Caribbean states sitting on the edge of South America, the Guianas are an intriguing combination of Calypso and palm trees, Dutch place names, Hindu temples, French cafés, and Amerindian rainforest villages. Whether you're exploring the canopy walkway in the Iwokrama jungle, spotting rare birds at the incredible Kaieteur Falls, enjoying a croissant in Cayenne or admiring the wooden colonial buildings of Paramaribo, Footprint's Guyana, Guyane & Suriname Handbook covers all the top sights in this undiscovered region, plus tips for when you're off the beaten track. · Practicalities section with essential advice on getting there and around. · Highlights map & inspirational colour section, so you know what not to miss. · Comprehensive listings including where to eat, sleep and relax - whatever your budget. · Detailed street maps for Georgetown, Paramaribo and Cayenne. · Slim enough to fit in your pocket Filled with inspiration and information, this concise Footprint Handbook will help you get the most out of the Guianas without weighing you down.

New! This book is in the same immaculate condition as when it was published 0.84

Three Caribbean states sitting on the edge of South America, the Guianas are an intriguing combination of Calypso and palm trees, Dutch place names, Hindu temples, French cafés, and Amerindian rainforest villages. Whether you're exploring the canopy walkway in the Iwokrama jungle, spotting rare birds at the incredible Kaieteur Falls, enjoying a croissant in Cayenne or admiring the wooden colonial buildings of Paramaribo, Footprint's Guyana, Guyane & Suriname Handbook covers all the top sights in this undiscovered region, plus tips for when you're off the beaten track. · Practicalities section with essential advice on getting there and around. · Highlights map & inspirational colour section, so you know what not to miss. · Comprehensive listings including where to eat, sleep and relax - whatever your budget. · Detailed street maps for Georgetown, Paramaribo and Cayenne. · Slim enough to fit in your pocket Filled with inspiration and information, this concise Footprint Handbook will help you get the most out of the Guianas without weighing you down.

The reassessment of Guyana's History in the Context of ethnicity and its impact on nation building in the post colonial period.

It is common knowledge that slavery and indenture were characterized by long hours of physical labor, restriction of movement and other basic human freedoms, and severe punishment for violations of draconian labor laws. Less well known is the fact that nutrition was very deficient and a range of infectious diseases maimed, debilitated and killed on a large scale. In trying to narrow the knowledge gap with respect to Guyana, Ramesh Gampat shows that extremely poor sanitary conditions, hygiene and nutrition hastened infections and created a vicious cycle. The British protected its own soldiers, officials and colonists by establishing a medical enclave that lasted until Emancipation in 1838. Former slaves were “quarantined” to neglected and decaying villages and Indians to plantations. Concern with health conditions appeared only during periods of epidemics and even then it was essentially for the protection of Europeans. Colonial medicine opened the way for stereotyping, labeling, racialization of disease, neutralization of potential leaders in the struggle for justice, and crystallization of the view that Europeans were superior to Blacks and Indians. Shorter stature and life expectancy are good indications that slaves and indentured immigrants fared considerably less well than Europeans. Several infectious diseases sickened and fell Blacks and Indians, including malaria and undefined fevers, pneumonia and bronchitis, diarrhea, and enteritis, tuberculosis, pneumonia and hookworm. The conquest of malaria in the early 1950s initiated the epidemiological transition from communicable to chronic diseases, and today Ncds account for some three-quarters of all deaths in Guyana. Malaria has reemerged, fueled by a gold boom that consumes huge amount of mercury. The potentially adverse public health consequences of the trio have been neglected.

3rd edition. 2 sides map. Inclued Cayenne, georgetown, Iles du Salut, Kourou, and Paramaribo Inset. Printed in Canada

An introduction to Guyanese cuisine, this book offers up an array of exotic meals. Whether its Cantonese Fried Rice, Curried Chicken , Metemgee, Garlic pork, Pepperpot, or Sherpherds Pie, you will have recipes that represents each type of people from this tiny melting pot nestled in the South American continent. Guyana's rich culture and beauty can be seen in many photographs highlighted in this book, which are meant to bring nostalgia to Guyanese abroad and pride for the ones at home. In addition, Guyana's Tasty Exotic introduces Guyana's clandestine beauty, culture and foods to the world. Deborah's love affair with Guyana is clearly visible in the culinary language and images seen in her presentation of this manuscript. Guyana is a country positively vibrating with an enthuasiasm for life, culture, music and food. It is rich in vegetation, fragrant red rum, and it's vast production of sugar and rice. The typical Guyanese cook has an array of ingredients to choose from, and utilizes them with great skill, thus creating delicious meals for their families. Guyana's cultural Association(GCA) is proud to recommend Guyana's Tasty Exotic. - Malcolm Hall, President of GCA

Fables and Tales are stories I have attempted to retell to the best of my memory for all the Caribbean and Guyanese/ Canadian parents and grandparents to read to their little ones. It will enrich your relationship with them and help them to understand you even better and cherish these memories.