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These beautiful love knott earrings are made in sterling silver with a 24kt vermeil finish. A Classic design that never goes out of style! Material. 925 Sterling Silver Closure Push Back

Black ‘Knott Medium’ shoulder bag from JIL Sander. Made of calf leather with a patent finish and vintage texture, this model features magnetic snap fastenings, a logo print, two handles with knots details and one internal compartmentwith one zip pocket. Height: 19cm Width: 39cm Models Measurements Height: 176cm Bust: 85cm Waist: 60cm Hips: 89cm

Black ‘Knott Small’ shoulder bag from JIL Sander. Made of calf leather with a patent finish and vintage texture, this model features magnetic snap fastenings, a logo print, two handles with knots details and one internal compartmentwith one zip pocket. Height: 14cm Width: 29cm Models Measurements Height: 176cm Bust: 85cm Waist: 60cm Hips: 89cm

Before there was a Disneyland, there was Knott's Berry Farm. What started out in the early 1920s as a small, roadside berry stand in Buena Park, California, grew over the next 60 years into one of the most popular amusement parks in the world. Its founder, Walter Knott, along with his wife and family, knew no boundaries when it came to expanding his small berry market and tearoom into the world-famous Chicken Dinner Restaurant and later adding his ultimate achievement, Ghost Town. This book documents the early history of Knott's Berry Farm, featuring over 200 rarely seen images.

In any season and any year, the most reliable farming tool between two covers . . .KNOTT\'S HANDBOOK FOR VEGETABLE GROWERSFourth EditionThis classic handbook is considered by generations of commercial growers as the standard reference tool for growing vegetable crops. Filled with information, largely in the form of tables and charts, from hard statistics on vegetable production and consumption to fascinating esoterica, such as vegetable botanical names and vegetable names in nine languages (French for cauliflower is chou-fleur; a Spanish onion is a cebolla), Knott\'s Handbook is part Farmer\'s Almanac, part encyclopedia, and part dictionary. But with its detailed, practical specifics on planting rates, schedules, and spacing; soils and fertilizers; methods for controlling diseases; greenhouse vegetable and crop production; insect pest identification; harvesting and storage; and vegetable marketing, it\'s an indispensable helpmate to the farmer in the field and in the marketplace.Thoroughly updated and expanded to reflect the latest technical advances in vegetable growing, the Fourth Edition contains new information on water management with drip irrigation; seed priming and seed germination tests; plant tissue testing; petiole sap testing; windbreaks; and weed management. A revised discussion of allowable pesticide and herbicide use as well as the newest in worker protection standards makes the Fourth Edition even more relevant to today\'s commercial grower.The new edition of Knott\'s Handbook for Vegetable Growers comes in a convenient portable size and features a sturdy flexible cover with pages that lie flat, on the desk or in the field. Fulfilling James Edward Knott\'s original vision of a concise, comprehensive, and eminently useable handbook, this new edition of the 1957 classic is the ultimate day-to-day field reference, and as indispensable to a farmer\'s work as good weather.

The leading one-stop reference for commercial vegetable growers for more than 50 years Rooted in tradition, branching out to the future. For more than half a century, Knott's Handbook for Vegetable Growers has provided generations of commercial growers with the most timely, accessible, and useful information available on the subject. The Fifth Edition of this highly regarded horticultural mainstay provides readers with the reliable growing and marketing information they've come to expect, while including new and updated material throughout to maintain its relevance in our ever-changing world. Filled with valuable information, largely in the form of tables and charts--from hard statistics on vegetable production and consumption to essential information for today's international markets, such as vegetable botanical names and vegetable names in nine languages--Knott's Handbook is part Farmer's Almanac, part encyclopedia, and part dictionary. It also provides detailed, practical specifics on planting rates, schedules, and spacing; soils and fertilizers; methods for managing crop pests; greenhouse vegetable and crop production; insect pest identification; harvesting and storage; and vegetable marketing. Now available in a new flexible cover designed for ease of use on the desk or in the field, this valuable workhorse features new information on: * World vegetable production * Best management practices * Organic crop production * Food safety * Pesticide safety * Postharvest problems * Minimally processed vegetables * Plus, hundreds of Web site links related to vegetable information

Merritt, Christopher, Lynxwiler, J. Eric

After a complete sell-out of the original edition, Knott's Preserved is back -- and it's an expanded and updated treat for berry-farm fans everywhere. How could one place have the world's best boysenberry preserves (no, Aunt Susan's isn't better!), world-class roller coasters, and Independence Hall, too? Where does a Ghost Town exist alongside a two-hundred-foot Sky Jump, while people wait three hours for a chicken dinner? Knott's Preserved: From Boysenberry to Theme Park, the History of Knott's Berry Farm has all the answer -- and many, many more.

Before there was a Disneyland, there was Knott’s Berry Farm. What started out in the early 1920s as a small, roadside berry stand in Buena Park, California, grew over the next 60 years into one of the most popular amusement parks in the world. Its founder, Walter Knott, along with his wife and family, knew no boundaries when it came to expanding his small berry market and tearoom into the world-famous Chicken Dinner Restaurant and later adding his ultimate achievement, Ghost Town. This book documents the early history of Knott’s Berry Farm, featuring over 200 rarely seen images.

After a complete sell-out of the original edition, Knott's Preserved is back -- and it's an expanded and updated treat for berry-farm fans everywhere. How could one place have the world's best boysenberry preserves (no, Aunt Susan's isn't better!), world-class roller coasters, and Independence Hall, too? Where does a Ghost Town exist alongside a two-hundred-foot Sky Jump, while people wait three hours for a chicken dinner? Knott's Preserved: From Boysenberry to Theme Park, the History of Knott's Berry Farm has all the answer -- and many, many more.

Merritt, Christopher, Lynxwiler, J. Eric

The leading one-stop reference for commercial vegetable growers for more than 50 years Rooted in tradition, branching out to the future. For more than half a century, Knott's Handbook for Vegetable Growers has provided generations of commercial growers with the most timely, accessible, and useful information available on the subject. The Fifth Edition of this highly regarded horticultural mainstay provides readers with the reliable growing and marketing information they've come to expect, while including new and updated material throughout to maintain its relevance in our ever-changing world. Filled with valuable information, largely in the form of tables and charts--from hard statistics on vegetable production and consumption to essential information for today's international markets, such as vegetable botanical names and vegetable names in nine languages--Knott's Handbook is part Farmer's Almanac, part encyclopedia, and part dictionary. It also provides detailed, practical specifics on planting rates, schedules, and spacing; soils and fertilizers; methods for managing crop pests; greenhouse vegetable and crop production; insect pest identification; harvesting and storage; and vegetable marketing. Now available in a new flexible cover designed for ease of use on the desk or in the field, this valuable workhorse features new information on: * World vegetable production * Best management practices * Organic crop production * Food safety * Pesticide safety * Postharvest problems * Minimally processed vegetables * Plus, hundreds of Web site links related to vegetable information

Before there was a Disneyland, there was Knott's Berry Farm. What started out in the early 1920s as a small, roadside berry stand in Buena Park, California, grew over the next 60 years into one of the most popular amusement parks in the world. Its founder, Walter Knott, along with his wife and family, knew no boundaries when it came to expanding his small berry market and tearoom into the world-famous Chicken Dinner Restaurant and later adding his ultimate achievement, Ghost Town. This book documents the early history of Knott's Berry Farm, featuring over 200 rarely seen images.

Male...Why is a woman's blind date like a snowstorm? (see p. 9)Why did the flasher say to the woman in February? (see p.28)Why's a tight pair of pants like a cheap hotel? (see p.37)...Female...What do you call two women in the freezer? (see p.74)What's harder than getting six pregnant women in a Volkswagen? (see p.83)What should a woman give the man who has everything? (see p.100)...And just as tasteless as ever!

At last! After years of dedicated service to tasteless jokers everywhere, Blanche Knott has put together the ultimate collection of her disgraceful favorites.From the decade that brought readers Chernobyl, the Challenger, Pee Wee Herman, Michael Jackson, the Exxon Valdez, Woody and Mia, and the Branch Davidians comes the perfect gift for your shameless friends and family: Blanche Knott's Treasury of Tastelessness. Wanting only the best for her millions of fans, Blanche has painstakingly gone over every joke she's ever written and pulled out the best of the bunch. Inside this terrible tome are tasteless jokes that will provoke laughter-- and queasiness.With offensiveness for all, Blanche covers a wide range of topics, including such ever-popular foils as: Helen Keller, all ethnic groups, celebrities, gays, religion, and many, many more. There is also a heartwarming section called "Too Tasteless to Be Included."Here's just a taste:* Why did the Mafia have Einstein killed?* How do you clear out a K-mart?* What was Helen Keller's worst day?* Why does Madonna's diet consist mainly of salads?* Why didn't the leper cross the road?* Plus hundreds more, too foul to even hint at here.Whether you love them or hate them, denounce them or tell them, there can be little doubt that this wonderful bedside companion is perfect for everyone who cares enough to give the very worst.

Blanche has done it again! Fresh from interviewing dozens of satisfied clients of lawyers in prisons across the land, she now serves fans with a writ of wit that will elicit calls for additional hearings from every member of the bar (assuming they must join to drink). Original.

Mr. and Mrs. Knott still live in the same house they built on the Farm in 1927. Except for the addition of air-conditioning in 1969 the house is today as it always has been - a simple farm home for two people who are oblivious to their own fame and equally unimpressed with it. The home originally stood on ten acres of land surrounded by berry fields. Today, the words "Berry Farm" are misnomers. No berries or other food products have been grown on the Knott acreage since 1965, and the Farm has since spread over a total of 150 acres. In 1972 alone, more than 5 million people visited Knott's Berry Farm making it the second largest tourist attraction in California (Disneyland ranked first). This, of course, marks Walter Knott and his wife , Cordelia, as financially successful. But this is not the yardstick Walter Knott measures the statue of a man. What has been the full range of this man's personal experience? What above all has shaped his thinking and guided his actions? Why is he revered by some on the same level as Patrick Henry, Thomas Jefferson, George Washington and other great men who believed in a great and free America? To know this thrilling story is to understand the admiration and acclaim that others have for Walter Knott.

Mr. and Mrs. Knott still live in the same house they built on the Farm in 1927. Except for the addition of air-conditioning in 1969 the house is today as it always has been - a simple farm home for two people who are oblivious to their own fame and equally unimpressed with it. The home originally stood on ten acres of land surrounded by berry fields. Today, the words "Berry Farm" are misnomers. No berries or other food products have been grown on the Knott acreage since 1965, and the Farm has since spread over a total of 150 acres. In 1972 alone, more than 5 million people visited Knott's Berry Farm making it the second largest tourist attraction in California (Disneyland ranked first). This, of course, marks Walter Knott and his wife , Cordelia, as financially successful. But this is not the yardstick Walter Knott measures the statue of a man. What has been the full range of this man's personal experience? What above all has shaped his thinking and guided his actions? Why is he revered by some on the same level as Patrick Henry, Thomas Jefferson, George Washington and other great men who believed in a great and free America? To know this thrilling story is to understand the admiration and acclaim that others have for Walter Knott.

Male...Why is a woman's blind date like a snowstorm? (see p. 9)Why did the flasher say to the woman in February? (see p.28)Why's a tight pair of pants like a cheap hotel? (see p.37)...Female...What do you call two women in the freezer? (see p.74)What's harder than getting six pregnant women in a Volkswagen? (see p.83)What should a woman give the man who has everything? (see p.100)...And just as tasteless as ever!